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Ritz Spinach Cheese Torte Recipe

 

Here’s a great looking and tasting recipe that I found the Kraft website with a few personal changes.

 

What You Will Need:

–   34 Ritz Crackers

–   ¼ cup of melted margarine

–   2 packages (16oz) of cream cheese

–   2/3 cup of sour cream

–   2 eggs

–   10oz of frozen chopped spinach which has been thawed

–   14oz of artichoke hearts

–   ¾ cup of grated parmesan cheese

–   ¼ cup of roasted, chopped red peppers

–   ¼ tsp of cayenne pepper

 

What You Will Need to do:

1.   Preheat the oven to 350°F.

2.   Crush 20 crackers and then mix with butter.  Press onto the bottom of a 9” springform pan.  Stand the remaining whole crackers around the inside of the pan and set aside.

3.   Beat the cream cheese and sour cream into a bowl until completely blended.

4.   Add the eggs and continue to mix.  Now add the remaining ingredients.

5.   Pour all the ingredients into the crust.

6.   Bake for about 45 minutes or until the top if puffed up.  Cool slightly before serving.

 

Enjoy!

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Slow Cooker Oatmeal Recipe

Here’s a stress free recipe to make oatmeal in the slow cooker.  All you need is to throw this all together at night and you’ll be able to enjoy first things in the morning.

What You Will Need:

–   8 cups of waterA

–   2 cups of oats

–   1/3 cup of dried cranberries and/or any dried fruit you would like

–   ¼ tsp of sale

What You Will Need to do:

1.   Combine the oats, water, salt and dry fruit into the slow cooker.

2.   Turn the heat on low.

3.   Cook until the oats are tender which takes about 8 hours.

Homemade Emeril’s Essence Recipe

Here’s a homemade version of the Emeril’s Essence which you’ll probably already have in your kitchen cupboards and save you money:

 

What You Will Need:

–   1 Tbsp of dried oregano

–   2 ½ Tbsp of paprika

–   2 Tbsp of salt

–   1 Tbsp of cayenne pepper

–   2 Tbsp of garlic powder

–   1 Tbsp of black pepper

–   1 Tbsp of onion powder

 

What You Will Need to do:

All you need to do is combined all the ingredients very well and enjoy!

Frugal Tip #43 ~ Remove Lipstick or Ink Stains With Toothpaste

I don’t know how many different products I’ve bought from the store and they never seem to get stains out like they promise they will.  I found that if you have ink or lipstick stains on your fabric, just put some white (non-gel) toothpaste on the stain and rub it in very well.  Let it sit for a few minutes and then rinse the toothpaste out with water.  If it doesn’t work the first time, try this process a few more times and the stain will come out.

Printable Coupon for $1.50 off 2 Enjoy Life Foods products

Click here to receive a printable coupon for $1.50 off 2 Enjoy Life Foods products!  Thank you for joining our community!

These products are gluten free and free of the 8 common allergens.

They also have US coupons at their website too.

Enjoy Life Foods

Print Coupon – Save $2.00 on Stayfree Pads

Click HERE to print your coupon off to save $2.00 off Stayfree pads.  Keep an eye on the saves and with this coupon, you can get these pads for under $1.00.

 

Homemade Butterfingers Recipe

 

This is such a delicious recipe and since Halloween is just around the corner, I figured that this would be a good time to share as one of the main ingredients, candy corn, is readily available right now.

 

What You Will Need:

–   1 lb of candy corn

–   16 oz of peanut butter

–   16 oz of chocolate chips or semi-sweet baker’s chocolate squares

 

What You Will Need to do:

1.   Place the candy corn in a microwave safe bowl and microwave for 1 minute.  Stir and continue to cook in 20 second intervals until the candy corn is completely melted.

2.   Now, stir in the peanut butter.  If it seems hard to stir in, place in the microwave for 20 seconds.

3.   Once the contents of the bowl is completely mixed together, spread into an 8×8 pan, lined with wax paper.

4.   Let the mixture cool completely by placing into the fridge.

5.   Next, cut into squares, at the size you desire.

6.   Place the chocolates in another microwave save bowl and cook in 10 second intervals until melted.

7.   Dip the butterfinger mixture into the melted chocolate.  This may get a little messy though.

8.   Once covered in chocolate, place on wax paper so the chocolate can set.

 

Enjoy!

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