Cranberry Vinaigrette

With Thanksgiving just around the corner, I thought this was a fitting recipe to enjoy.

 

What You Will Need:

–   1 Tbsp of Dijon Mustard

–   ½ cup of Cranberry Sauce

–   ¼ cup of Virgin Olive Oil

–   ¼ cup of Raspberry Wine Vinegar

 

What You Need to do:

1.   Place all of the ingredients into a blender and blend until all the lumps are out.

2.   Now, place in container and refrigerate until you’re ready to enjoy.

 

 

 

About Dino
There are many things that I love to do. One of those things is crafts! If I could find a job that involved crafts and being able to pay the bills, I'd be all over it! I've also found a great love for cooking and baking in the past few years. Sometimes there doesn't seem to be enough time in the day to be able to fully get into cooking and baking to the degree that I would like to. I've also found myself making a HUGE effort to save my family money. I'm still a beginner but I'm surprised at how many different ways I've found to save money, including starting to use coupons! I hope you enjoy all that I'm about to share.

One Response to Cranberry Vinaigrette

  1. Pingback: Healthy Cranberry Raspberry Salad Dressing | Can't Stay Out of the Kitchen

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