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Taco-roni Recipe

 

 

Do you have some Chef Boyardee Beefaroni in your cupboard and looking to make a filling meal out of it?  Check out this recipe that I found at the Chef Boyardee website:

 

What You Will Need:

 

–   2 cans Chef Boyardee Beefaroni Pasta

–   1 can diced tomatoes, drained

–   1 can (15 oz each) whole black beans, drained and rinsed

–   1 cup frozen whole kernel corn

–   1 tsp ground cumin

–   1/4 cup shredded Mexican cheese blend (or we have just used cheddar cheese for this recipe in the past

–   1/2 cup broken yellow tortilla chips

 

What You Will Need to do:

 

1.   Place the Beefaroni, drained tomatoes, beans, corn and cumin in large saucepan and mix together.

 

2.   Bring to a boil over medium-high heat.  Reduce heat, cover and simmer 15 minutes.

 

3.   Sprinkle with cheese and broken chips just before serving.

 

 

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About Dino
There are many things that I love to do. One of those things is crafts! If I could find a job that involved crafts and being able to pay the bills, I'd be all over it! I've also found a great love for cooking and baking in the past few years. Sometimes there doesn't seem to be enough time in the day to be able to fully get into cooking and baking to the degree that I would like to. I've also found myself making a HUGE effort to save my family money. I'm still a beginner but I'm surprised at how many different ways I've found to save money, including starting to use coupons! I hope you enjoy all that I'm about to share.

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