Kraft Version of the Mandarin Hunan Pork Recipe

As I’ve mentioned in a previous post, I really like the Hunan dish from Earls and have posted a copycat version of the recipe.  I’ve found another version of the recipe that Kraft has made.  Check out the recipe below and try it for yourself.

 

 Mandarin Hunan Pork recipe

 

What You Will Need: 

–   1/4 cup Kraft Mandarin Orange with Sesame Dressing

–   2 Tbsp hoisin sauce

–   1-1/2 tsp soy sauce

–   1 Tbsp oil

–   2 red peppers – cut into bite-sized pieces

–   2 jalapeño peppers, seeded and chopped

–   1 piece gingerroot, peeled and thinly sliced (about an 1 inch in size) 

–   2 cloves garlic, thinly sliced

–   1 lb. (450 g) pork tenderloin, cut into bite-size pieces

–   5 sprigs fresh cilantro

 

What You Will Need to do:

1.   Mix the first 4 items together.

2.   Heat the oil in the wok or a skillet.  Add peppers, ginger and garlic for roughly 30 seconds. 

3.   Add meat and cook until done (roughly 5-6 minutes).

4.   Now stir in the dressing and bring it to a boil.

5.   Place on dish and sprinkle cilantro on top.  

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